The concept of “Kitchen Garden” is important more than ever during the unprecedented times. We have seen our elder generation practicing a sustainable living by growing their vegetables at the backyard of their homes, if they can why can’t we adapt this beautiful process to show to our next generations. There’s no better way to perpetuate the eating local, sustainable foods trend than by growing your own vegetables, herbs and beans in your own yard. Just like cooking from scratch at home, maintaining a fruitful, sustainable home garden provides a sense of empowerment because you’re in complete control of what you’ll consume. Not only do you know exactly where your food comes from, but you also control how it’s grown.

Initiating your own sustainable home garden doesn’t have to be complicated, expensive or time-consuming. In fact, starting small is the key to success for beginning gardeners and we at Essential Greens are here to support you with all the necessary information, saplings, kits and organic fertilisers to bring your kitchen garden to life. 

Devyani Pawar

 

As the capability to create typography has become ubiquitous, the application of principles and best practices developed over generations of skilled workers and professionals has diminished. Ironically, at a time when scientific techniques.

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